Correlation between Alcohol Consumption Habits, Age, and Gender with Health Quality of Life among Middle and High School Students in Bolaang Mongondow Regency

 

Roi Ocrico Isaa,1, Dina Victoria Rombota,2, Aaltje Ellen Manampiringa,3

aUniversitas Sam Ratulangi Manado, Indonesia

1[email protected],2[email protected],3[email protected]

 


Received: 18-06-2024

Accepted: 23-06-2024

� Published: 29-06-2024

ABSTRACT

Alcohol is a dangerous psychoactive substance, one of the factors contributing to many diseases and injuries. A quarter of the world's population, aged 15-19 years old, consumes alcohol. Adolescence's physical, cognitive, and psychological aspects proliferate, making it crucial to forming health foundations. Indonesian adolescents' health-related quality of life is still low (7%). Previous studies have indicated a correlation between alcohol consumption, age, gender, and quality of life. This study aims to analyze the correlation between alcohol consumption, age, and gender with the health-related quality of life of junior high and high school students. Utilizing an analytical observational research design with a cross-sectional approach. A total of 406 secondary school students in Bolaang Mongondow Regency participated as respondents. The study employed a questionnaire and statistical analysis using Spearman's correlation test and logistic regression. The correlation test found a negative relationship between alcohol consumption habits (r = -0.115; p = 0.020) and age (r = -0.159; p = 0.001) with the health-related quality of life however, a non-significant positive relationship was found for gender (r = 0.090; p = 0.069). The OR value was 1.664 (p = 0.020) in the age group of 15-17 years compared to the 10-14 years. There was a correlation between alcohol consumption habits and age with the health-related quality of life of junior high and high school students. At the same time, gender was not significant. Age is the most influential variable.

 

Keywords: Adolescents' Health-related Quality of Life, Alcohol Consumption, Age, Gender.

 



Correspondent: Roi Ocrico Isa

Email: [email protected]

https://jurnal.syntax-idea.co.id/public/site/images/idea/88x31.png

 

INTRODUCTION

Alcohol is a dangerous psychoactive substance, a contributing factor in many diseases and injuries. Relatively young people are at risk of fatal injuries due to alcohol abuse. Every year, there are 3 million or 5.3% of deaths due to alcohol consumption worldwide (WHO, 2023c). More than a quarter of the world's population aged 15-19 years (adolescents) drink alcohol, with males being the most at risk (WHO, 2023a). Based on age, junior high school (SMP, Sekolah Menengah Pertama) and senior high school (SMA, Sekolah Menengah Atas) students are among adolescents.

In Indonesia, the alcohol consumption behavior of the population aged ten years and above tends to increase from 3.0% in 2007 to 3.3% in 2018. North Sulawesi has the highest percentage of alcohol consumption at 16% based on 2018 research, followed by East Nusa Tenggara at 15.6% and Bali at 14%. Based on characteristics, nationally, the alcohol consumption behavior of the population aged 10-14 years was 0.3%, and the age group 15-19 years was 3.7%, while in North Sulawesi, it was 1.09% and 12.88%, respectively (Riskesdas, 2019a); (Riskesdas, 2019b).

The adolescent period is the stage of life between childhood and adulthood, ranging from 10 to 19 years. Physically, cognitively, and psychosocially, adolescents experience rapid growth, becoming a unique and vital period in human development that provides a good foundation for health (WHO, 2023b).

Based on data from the Central Statistics Agency (BPS, Badan Pusat Statistik), in 2021, the number of Indonesians aged between 10 and 19 years was around 45,686,483, or 16.68% of the total population (Statistics, 2022). North Sulawesi Province is around 407,683 people or 15.45%, and in Bolaang Mongondow Regency in 2020, around 41,278 people or 17.06% of the total population are teenagers (North, 2023); (Mongondow, 2023). The prevalence of quality of life of Indonesian adolescents in 2007 was still low at 7% �(Haryono & Kurniasari, 2018). Quality of life can be influenced by various health risk factors, including alcohol consumption behavior (Spilkova et al., 2015)..

Studies conducted by (Buleno et al., 2021)stated that more than 80% of adolescents' quality of life in Kotamobagu City fell into the poor and moderate categories. Research (Rizkillah et al., 2023) showed that students' sociodemographic factors, age, gender, Corona Virus Disease 2019 (Covid-19) pandemic conditions, gratitude, student stress, addiction to gadgets, and parents' relationship with adolescents affect quality of life. Studies conducted by (Senduk et al., 2019) there is a correlation between alcohol consumption and quality of life. Research (Londa et al., 2017) shows a correlation between alcohol consumption and quality of life in the Tomohon area. Research (Runtuwene et al., 2022) showed that alcohol consumption was correlated and became the most influential factor in a decrease in adolescent health quality of life in South Minahasa Regency.

This study aims to analyze the correlation between alcohol consumption, age, and gender with the health quality of life of junior and senior high school students. The benefits of this research include providing valuable insights for policymakers and educators to develop targeted interventions to reduce alcohol consumption among adolescents. Additionally, it will help in creating awareness programs that address the specific needs of different age groups and genders, ultimately contributing to the improvement of the quality of life for adolescents in Indonesia.

 

METHOD

This type of research is analytical observational with a cross-sectional approach on 406 junior and senior high school students in Bolaang Mongondow Regency, conducted from August 2023 to January 2024. Samples were taken using the multistage random sampling method. Respondents were selected based on inclusion and exclusion criteria. The variables studied were alcohol consumption habits, age, and gender. Data were obtained through questionnaires, then data processing was carried out. The instruments used in this study were WHOQoL-BREF and GSHS 2015 questionnaires. The results of the study data were tested for normality. Shapiro-Wilk found that the data were not normally distributed. Spearman correlation and logistic regression tests were carried out and presented as tables and graphs.

 

RESULTS AND DISCUSSION

Table 1 shows the general characteristics of the study sample. The lowest value of health quality of life was 33.00, and the highest was 94.0, with a mean of 63.7 and a standard deviation of 10.70. Health quality of life is divided into four domains, namely, physical domain (domain 1), psychological domain (domain 2), social relationship domain (domain 3), and environmental domain (domain 4). Domain 1 obtained the lowest value of 31.00 and the highest of 100.0, with a mean of 68.6 and a standard deviation of 12.32. Domain 2 obtained the lowest value of 19.00 and the highest of 100.0, with an average of 63.9 and a standard deviation of 16.17. Domain 3 obtained the lowest value of 6.00 and the highest of 100.0, with an average of 57.4 and a standard deviation 14.67. Domain 4 obtained the lowest value of 25.00 and the highest of 100.0, with an average of 64.8 and a standard deviation of 13.45. The lowest age was 11 years, and the highest was 19 years, with an average of 15.0 years and a standard deviation of 2.06.


 

Table 1. General Characteristics of the Research Sample

 

N

Minimum

Maximum

Mean

Standard Deviation

Quality of life

406

33,00

94,0

63,7

10,70

Domain 1

406

31,00

100,0

68,6

12,32

Domain 2

406

19,00

100,0

63,9

16,17

Domain 3

406

6,00

100,0

57,4

14,67

Domain 4

406

25,00

100,0

64,8

13,45

Age (years)

406

11

19

15,0

2,06

Table 2 shows the distribution of research variable categories. The quality of health life of 239 people (58.9%) was found to be moderate, and 167 people (41.1%) were categorized as good. A total of 65 people (16%) have consumed alcohol, and 341 people (84%) have never consumed alcohol. Based on age, 139 people (34.2%) were 10-14 years old, 234 people (57.6%) were 15-17 years old, and 33 people (8.1%) were 18-19 years old. One hundred eighty-eight people (46.3%) were male and 218 (53.7%) were female.

Table 2. Category Distribution of Research Variables

Variable Categories

N

Percentage (%)

Quality of Life

Bad

0

0

Medium

239

58,9

Good

167

41,1

Total

406

100

Alcohol Consumption

Yes

65

16

No

341

84

Total

406

100

Age

10-14 years

139

34,2

15-17 years old

234

57,6

18-19 years old

33

8,1

Total

406

100

Gender

Male

188

46,3

Female

218

53,7

Total

406

100

Table 3 shows the distribution of quality of life categories. Most respondents were in excellent and moderate health and quality of life categories. The highest distribution in the good category was 237 people (58.4%) in the physical domain, 206 people (50.7%) in the psychological domain, and 204 people (50.2%) in the environmental domain. The highest distribution of moderate categories was in the social relationship domain, with 234 people (57.6%).

Table 3. Category Distribution of Quality of Life

Quality of Life Category

N

Percentage (%)

 

Domain 1 (Physical)

Bad

1

0,2

Medium

168

41,4

Good

237

58,4

Total

406

100

Domain 2 (Psychological)

Bad

21

5,2

Medium

179

44,1

Good

206

50,7

Total

406

100

Domain 3 (Social Relationships)

Bad

33

8,1

Medium

234

57,6

Good

139

34,2

Total

406

100

Domain 4 (Environment)

Bad

8

2,0

Medium

194

47,8

Good

204

50,2

Total

406

100

Table 4 shows that respondents who had consumed alcohol for the first time were mainly in the age range of 12-13 years, with as many as 19 people (4.7%) respondents. Based on the number of alcohol consumption during 1-2 days in a month (30 days), as many as 49 people (12.1%) were respondents. The highest amount of alcohol consumption was <1 glass in a month by as many as 24 people (5.9%) respondents. The most common way to get alcohol was by other means; as many as 24 people (5.9%) responded. Based on who consumed the most alcohol, 34 people (8.4%) were respondents. The number of times they consumed alcohol until they got drunk was 1-2 times; 25 (6.2%) respondents and 10 (2.5%) respondents were involved in problems due to alcohol consumption 1-2 times.

Table 4. Distribution of Alcohol Consumption Habits

Alcohol Consumption Habits

N

Percentage (%)

Yes

Age at first alcohol consumption (years)

<7 years

6

1,5

8-9 years

4

1,0

10-11 years old

11

2,7

12-13 years old

19

4,7

14-15 years

13

3,2

16-17 years old

12

3,0

>18 years old

0

0

Total

65

16,0

No

341

84,0

 

Total

406

100

Yes

Number of alcohol consumption in a month (days)

1-2 days

49

12,1

3-5 days

6

1,5

6-9 days

3

0,7

10-19 days

3

0,7

20-29 days

1

0,2

30 days

3

0,7

Total

65

16,0

No

341

84,0

 

Total

406

100

Yes

Total alcohol consumption in a month (glasses)

<1 glass

24

5,9

1 glass

22

5,4

2 cups

4

1,0

3 glasses

5

1,2

4 glasses

0

0

>5 glasses

10

2,5

Total

65

16,0

No

341

84,0

 

Total

406

100

Yes

How to get alcoholic beverages

Buy at the store

13

3,2

Get someone to buy it for you

4

1,0

From friends

23

5,7

From the family

0

0

Stealing

1

0,2

Another way

24

5,9

Total

65

16,0

No

341

84,0

 

Total

406

100

Yes

Who to consume alcohol with

With friends

34

8,4

With family

2

0,5

With strangers

1

0,2

On your own

28

6,9

Total

65

16,0

No

341

84,0

 

Total

406

100

Yes

Amount of alcohol consumption to the point of intoxication

No

26

6,4

1-2 times

25

6,2

3-9 times

9

2,2

>10 times

5

1,2

Total

65

16,0

No

341

84,0

 

Total

406

100

Yes

The number involved in problems due to alcohol consumption

No

48

11,8

1-2 times

10

2,5

3-9 times

2

0,5

>10 times

5

1,2

Total

65

16,0

No

341

84,0

 

Total

406

100

In health quality of life, physical domain, psychological domain, social relationship domain, environmental domain, alcohol consumption habits, age, and gender based on the data normality test using Shapiro-Wilk, the p-value = <0.001 (<0.05), which means that the data distribution is not normal (Table 5).

Table 5. Shapiro-Wilk Data Normality Test Results

Shapiro-Wilk

Variables

P-value

Quality of Life

<0,001

Domain 1 (Physical)

<0,001

Domain 2 (Psychological)

<0,001

Domain 3 (Social Relationships)

<0,001

Domain 4 (Environment)

<0,001

Alcohol Consumption

<0,001

Age

<0,001

Gender

<0,001

Spearman correlation test between alcohol consumption habits and health quality of life of junior and senior high school students obtained a weak, unidirectional correlation (r = -0.115) with significant statistical analysis (p = 0.020). The results of the correlation test in each domain were respectively in the physical domain (r = -0.074; p = 0.136), psychological domain (r = -0.101; p = 0.042), social relationship domain (r = -0.065; p = 0.194), and environmental domain (r = -0.159; p = 0.001). There is a tendency for alcohol consumption habits to reduce the health and quality of life of junior and senior high school students in the psychological domain and environmental domains (Table 6, Figure 1).

Table 6: Correlation of Alcohol Consumption with Quality of Life

 

Correlation Coefficient �

P-value

Alcohol Consumption-Quality of Life

-0,115

0,020

Alcohol Consumption-Domain 1 (Physical)

-0,074

0,136

Alcohol Consumption-Domain 2 (Psychological)

-0,101

0,042

Alcohol Consumption-Domain 3 (Social Relationships)

-0,065

0,194

Alcohol Consumption-Domain 4 (Environment)

-0,159

0,001

Figure 1. Correlation of alcohol consumption habits

with the health quality of life of junior and senior high school students

The correlation between age and health quality of life of junior and senior high school students based on the Spearman correlation test obtained a weak, unidirectional correlation (r = -0.159), which was significant (p = 0.001). The results of the correlation test in each domain are successively in the physical domain (r = 0.019; p = 0.695), psychological domain (r = -0.148; p = 0.003), social relationship domain (r = -0.171; p = <0.001), and environmental domain (r = -0.153; p = 0.002). There was a decreasing trend in the perceived quality of health life of junior and senior high school students with age in the psychological, social relationship, and environmental domains (Table 7, Figure 2).

Table 7. Correlation of Age with Quality of Life

 

Correlation Coefficient �

P-value

Age-Life Quality

-0,159

0,001

Age-Domain 1 (Physical)

0,019

0,695

Age-Domain 2 (Psychological)

-0,148

0,003

Age-Domain 3 (Social Relationships)

-0,171

<0,001

Age-Domain 4 (Environment)

-0,153

0,002

Figure 2. Correlation of age with health quality of life of junior and senior high school students

Spearman's correlation test between gender and the quality of health life of junior and senior high school students showed a correlation coefficient value (r = 0.090) with a statistical analysis that was not meaningful (p = 0.069). The results of the correlation test in each domain are successively in the physical domain (r = 0.054; p = 0.277), psychological domain (r = 0.136; p = 0.006), social relationship domain (r = 0.043; p = 0.386), and environmental domain (r = 0.022; p = 0.656). There is a tendency for gender to affect junior and senior high school students' health and quality of life in the psychological domain (Table 8, Figure 3).

Table 8. Correlation of Gender with Quality of Life

 

Correlation Coefficient (r)

P-value

Gender-Quality of Life

0,090

0,069

Gender-Domain 1 (Physical)

0,054

0,277

Gender-Domain 2 (Psychological)

0,136

0,006

Gender-Domain 3 (Social Relationships)

0,043

0,386

Gender-Domain 4 (Environment)

0,022

0,656

Figure 3. Correlation between gender and health

quality of life of junior and senior high school students

In Table 9, the correlated independent variables based on bivariate analysis were subjected to logistic regression calculation. Age was the most influential independent variable (p = 0.020). Students aged 15-17 had a chance of 1.664 times lower health quality of life than students aged 10-14. The independent variables jointly influenced the dependent variable (R2N = 0.0295), meaning that alcohol consumption and age together had a 2.95% effect on the health quality of life of junior and senior high school students.

Table 9. Logistic Regression of Variables Correlated with Quality of Life

 

OR

P-value

R2N

Alcohol Consumption (Yes - No)

1,588

0,115

0,0295

Age (15-17 years - 10-14 years)

1,664

0,020

Age (18-19 years - 10-14 years)

1,466

0,335

Quality of Life = Moderate vs Quality of Life = Good

Alcohol Consumption Habits

The results of this study show that the quality of health of junior and senior high school students in Bolaang Mongondow Regency is mainly in the moderate category. A weak unidirectional correlation (r = -0.115) was significant (p = 0.020) between alcohol consumption habits and the health quality of life of junior and senior high school students. There were significant correlations in the psychological domain (p = 0.042) and environmental domain (p = 0.001) with unidirectional correlation direction (r = -0.101) and (r = -0.159). Habitual alcohol consumption will reduce health and quality of life as well as in the psychological domain and environmental domains.

Research conducted by Senduk et al, there is an association between alcohol consumption and quality of life (Senduk et al., 2019). A variety of health risk factors can threaten quality of life, one of the most serious of which is behavior such as alcohol consumption, especially in adolescence (Spilkova et al., 2015). Alcohol addiction is categorized as a mental health disorder that causes permanent changes in brain function. These changes will cause cognitive and concentration impairment in adolescents, reducing their intelligence and learning achievement (Family, 2022).

Alcohol dependence can cause a person to be less productive due to limitations in performing daily activities; there will be problems at work and poor work performance (Runtuwene et al., 2022). According to Lito et al., there is a curiosity factor in consuming alcohol, and there is also influence from the surrounding environment, such as friendship groups. (MB, 2021). The family environment and place of residence also affect adolescents' alcohol consumption habits if there are family members who consume alcohol or have a permissive attitude toward the habit (Aprellia et al., 2024). Another study conducted by Hung et al. stated that adolescents who experience alcohol dependence will experience a decrease in the quality of life in the psychological domain (related to mental health) and the environmental domain (related to a sense of dissatisfaction with the surrounding environment). (Hung et al., 2015).

Age

The results of this study indicate that age has a weak unidirectional correlation (r = -0.159), which is significant (p = 0.001) in the quality of health of junior and senior high school students in Bolaang Mongondow Regency. There was a significant correlation in the psychological domain (p = 0.003), social relationship domain (p = <0.001), and environmental domain (p = 0.002) with a weak unidirectional correlation respectively (r = -0.148), (r = -0.171) and (r = -0.153). There is a tendency to decrease the perception of health and quality of life with age in the psychological, social relationship, and environmental domains.

There is a correlation between sociodemographic factors and quality of life. Age affects quality of life; there is a decrease over time (Sari et al., 2021). Significant general and quality of life differences were also found in different age groups and can be observed since adolescence (Purba et al., 2018). Research in Maranh�o (Brazil) in 2018 showed that age variables were significantly associated with adolescent health and quality of life (p = 0.021). The age group in the study was divided into two groups, namely, groups aged �15 years and >15 years. From the observation, it was found that the group aged >15 had a healthy quality of life with moderate (68.2%) and poor (81.4%) categories. Based on the calculation, the odds of 0.515 times the quality of health life of adolescents in the group aged >15 years is lower than those aged 15 years (OR 0.515) (Alencar et al., 2022)..

A longitudinal study conducted over four years in Hong Kong suggests two theories that explain the decline in health and quality of life as people age. First, as people age, their demands and responsibilities increase. Second, it is assessed by the maturation of cognitive function and a more realistic way of looking at the world. (Shek & Li, 2016).

Gender

�� This study showed that gender did not correlate with the quality of health life of junior and senior high school students in Bolaang Mongondow Regency (r = 0.090; p = 0.069). In addition, a significant correlation test result was obtained in the psychological domain (p = 0.006) with a weak correlation in the same direction (r = 0.136). There is a tendency for male students to have a better perception of health and quality of life compared to female students in the psychological domain.

Pinaria et al.'s study found no significant relationship between gender and quality of life (Pinaria et al., 2024). Kumayas et al. in South Minahasa Regency stated that gender was not associated with adolescent quality of life. In general, from the four domains, it was found that adolescent girls' quality of life was better than adolescent boys (M, 2022). In contrast to the research results obtained by Alencar et al. in Brazil, there is a significant relationship between gender and adolescent health quality of life (p = 0.002). In the study, it was also observed that the quality of life of female adolescents was lower than that of male adolescents (Alencar et al., 2022). This difference was also found in a study conducted on 415 adolescents in Manado City, where there was a small relationship between female adolescents' health quality (Porajow et al., 2021).

Differences in adolescents' health and quality of life by gender may be related to the different pubertal transition periods of males and females. This affects their emotions, thoughts, decisions, and interactions with the outside world. (WHO, 2023b). Today's instantaneous life leads to earlier menarche in adolescent girls. This can cause (psychological) feelings not by their ideal conditions. In addition, women tend to pay more attention to their bodies' appearance than men.

 

CONCLUSION

Based on the results of this research, it can be concluded that there is a correlation between alcohol consumption habits and age with the quality of health life of junior and senior high school students in Bolaang Mongondow Regency, while gender is not significant. Age was the most influential independent variable on health and quality of life in this study. The implications of these findings suggest that targeted interventions focusing on younger age groups could be more effective in improving the overall health and quality of life of adolescents. It is recommended that future research explore the underlying reasons for the lack of gender significance and investigate additional factors that might influence adolescent health and quality of life, such as socioeconomic status, educational environment, and family dynamics. Moreover, longitudinal studies could provide deeper insights into how these variables interact over time, offering a more comprehensive understanding of the factors affecting adolescent well-being.

 

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